European Commission Directorate-General for International Partnerships (EuropeAid HQ)

Fresh fruit and vegetables in the internal market in the context of balanced and healthy dietary practices

Last update: Jan 10, 2025 Last update: Jan 10, 2025

Details

Location:EU 27
EU 27
Contracting authority type:Development Institution
Status:Awarded
Budget: EUR 9,000,000
Award ceiling:N/A
Award floor:N/A
Sector:Food Processing & Safety, Agriculture
Languages:English
Eligible applicants:Unrestricted / Unspecified
Eligible citizenships:EU 27, Anguilla, Aruba, Bermuda, ...
See more
EU 27, Anguilla, Aruba, Bermuda, British Virgin Islands, Caribbean Netherlands, Cayman Islands, Falkland Islands, French Polynesia, French Southern Territory, Greenland, Montserrat, New Caledonia, Pitcairn, Saint Helena, St. Pierre and Miquelon, Turks and Caicos, Wallis and Futuna
Date posted: Jan 18, 2024

Attachments 8

Description

Call updates

Jan 31, 2024 2:10:59 PM

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Fresh fruit and vegetables in the internal market in the context of balanced and healthy dietary practices

TOPIC ID: AGRIP-MULTI-2024-IM-FRESH-FV

Type of grant: Call for proposals

General information

Programme: Promotion of Agricultural Products (AGRIP)

Call: Call for proposals for multi programmes 2024 – Promotion of agricultural products (AGRIP-MULTI-2024)

Type of action: AGRIP-MULTI-PJG AGRIP MULTI Project Grants

Type of MGA: AGRIP Action Grant Budget-Based [AGRIP-AG]

Status: Open for submission

Deadline model: single-stage

Opening Date: 18 January 2024

Deadline dates: 14 May 2024 17:00 (Brussels time)

Topic description

Scope:

The Commission is committed to promoting balanced and healthy dietary practices18. Actions shall highlight the benefits of consuming fresh fruit and vegetables in a balanced diet. The messages could notably focus on: aiming at having at least 5 portions of a variety of fruit and vegetables each day; knowing the place of fruit and vegetables in the food pyramid, and understanding the beneficial impact of fruit and vegetable consumption on health.

The objective is to increase the consumption of Union fresh fruit and vegetables by informing consumers about balanced and healthy dietary practices.

The expected ultimate impact is to enhance the competitiveness and consumption of the concerned Union agri-food products, raise their profile and increase their market share.



1. Eligible countries: as described in the Call document.

2. Eligibility and admissibility conditions: as described in the Call document.

Proposal page limits and layout:Please refer to Part B of the standard proposal template.

3. Evaluation

Evaluation criteria, scoring, threshold and process are described in the Call document.

4. Indicative timetable for evaluation and grant agreement: as described in the Call document.

5. Proposal templates, guidance and model grant agreements (MGA):

Call document

AGRIPProgramme guide

AGRIP Multi-beneficiary Model Grant Agreement

Start submission

To access the Electronic Submission Service, please click on the submission-button next to the type of action and the type of model grant agreement that corresponds to your proposal. You will then be asked to confirm your choice, as it cannot be changed in the submission system. Upon confirmation, you will be linked to the correct entry point.

To access existing draft proposals for this topic, please login to the Funding & Tenders Portal and select the My Proposals page of the My Area section.

 

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