Location:
Africa, Asia, Anguilla, Antigua and Barbuda, Argentina, Aruba, Bahamas, Barbados, Belize, Bolivia, Brazil, British Virgin Islands, Cayman Islands, Chile, Colombia, Costa Rica, Cuba, Cyprus, Dominica, Commonwealth of, Dominican Republic, Ecuador, El Salvador, French Guiana, Grenada, Guadeloupe, Guatemala, Guyana, Haiti, Honduras, Jamaica, Martinique, Mexico, Montserrat, Nicaragua, Panama, Paraguay, Peru, Puerto Rico, Saint Kitts and Nevis, Saint Lucia, Saint Martin, Saint Vincent and the Grenadines, Suriname, Trinidad and Tobago, Türkiye, Turks and Caicos, Uruguay, US Virgin Islands, Venezuela
Contracting Authority:
Conservation, Food & Health Foundation (CFH)
Contracting Authority Type:
Grant-making Foundation / Charity
Status:
Open
Budget:
N/A
Award ceiling:
50,000
Award floor:
25,000
Sector:
Environment & Climate, Food Systems & Livelihoods, Health, Social Development
Eligible applicants:
NGOs / Nonprofit Organisations, Academic Institutions
Eligible nationalities:
Africa, Asia, Anguilla, Antigua and Barbuda, Argentina, Aruba, Bahamas, Barbados, Belize, Bolivia, Brazil, British Virgin Islands, Cayman Islands, Chile, Colombia, Costa Rica, Cuba, Cyprus, Dominica, Commonwealth of, Dominican Republic, Ecuador, El Salvador, French Guiana, Grenada, Guadeloupe, Guatemala, Guyana, Haiti, Honduras, Jamaica, Martinique, Mexico, Montserrat, Nicaragua, Panama, Paraguay, Peru, Puerto Rico, Saint Kitts and Nevis, Saint Lucia, Saint Martin, Saint Vincent and the Grenadines, Suriname, Trinidad and Tobago, Türkiye, Turks and Caicos, Uruguay, US Virgin Islands, Venezuela
Date posted:
Sep 14, 2026