Print

Isabelle M.
Last update: Mar 25, 2025
Details
Citizenships:
France
Languages:
English, French, Spanish
Highest Degree:
Masters
Experience:
24 years
Salary:
Countries:
Burkina Faso, Cameroon, Canada, Canary Islands, Chad, Cuba, Dominican Republic, France, Guadeloupe, Haiti, Madagascar, Mongolia, Senegal, South Sudan, Spain, Sri Lanka, Switzerland, Syria, Tajikistan, Tanzania, Yemen
E-mail(s):
Attachments• 2
Associated Awards • 0
About
Relevant academic background : BA in molecular biology and MSc in agriculture and rural development;
24 years of professional experience in rural development, food security and natural resources management (ex: support to farmer organisation, to value chain development, innovative systems_Training, Resaerch_Extension), transition of food systems
Excellent knowledge of issues related to adaptation to climate change
More than 15 years of experience in monitoring and evaluation of public policies, programs, and projects for different institutions (European Commission _DG Agri and DEVCO_, UNDP, Aga Khan Foundation, etc.): Structuring of evaluation methodologies (theory of change, evaluation criteria, indicators, data sources), coordination of the expert teams involving national consultants, data collection and analysis, reporting, communication on the results in various workshops;
Extensive experience in formulating and managing development projects for a variety of donors (AFD, AECID, FFEM, Oxfam, ACF);
Solid research skills: design and implementation of research protocols, quantitative and qualitative data collection and analysis;
Solid skills in research for development: Knowledge and practical experience with key approaches such as commodity chain analysis, territorial assessment, an agrarian and economical survey of farming systems, socio-economic surveys (ex: HEA); Research skills: Knowledge and practice of essential research methodologies (ex
Experience in the assessment of environmental and social impacts (due diligence: knowledge of major donors’ safeguard policies)
Sound expertise in facilitating workshops and in capacity building
Long working experience in developing countries (Central America, Africa, Middle-East, Central Asia) and developped countries
Dynamic change-maker with good leadership, teamwork and diplomatic skills, working actively on the transition of food systems (as a professionnal and a citizen) with a systemic approach
Fluent in French, English and Spanish.
