Global Alliance for Improved Nutrition (HQ)

Evaluation Design for the Initiative on Climate Action and Nutrition (i-can)

Last update: Jan 26, 2026 Last update: Jan 26, 2026

Details

Location:Switzerland
Switzerland
Category:Consulting services
Status:Open
Sectors:Food Systems & Livelihoods, Monitoring & Evaluation, Research & Innovation
Languages:English
Funding Agency:
Contracting authority type:Nonprofit Organisation
Eligibility:Organisation & Individual
Budget:N/A
Date posted: Jan 26, 2026

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Project cycle timeline

STAGES
EARLY INTELLIGENCE
PROCUREMENT
IMPLEMENTATION
Cancelled
Status
Programming
Formulation
Approval
Forecast
Open
Closed
Shortlisted
Awarded
Evaluation

Quick summary

AI generated
Objectives: Design a rigorous, actionable methodology for a future five-year evaluation of the Initi...
Eligibility criteria: Eligible applicants: organisations or individual consultants with demonstrable evaluative research capacity in food systems, climate, or nutrition. Required qualifications include extensive experience leading end‑to‑end evaluations or research projects (peer‑reviewed publication record desirable), deep expertise across climate, ...

Description

Request For Proposals: Services- Consultant Evaluation Design For The Initiative On Climate Action And Nutrition (I-CAN) BACKGROUNDThe purpose of this RFP is to engage services of a qualified organisation with strong expertise in evaluative research in th
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About the Funding Agency

A nonprofit organization, also known as a non-business entity, not-for-profit organization, or nonprofit institution, is dedicated to furthering a particular social cause or advocating for a shared point of view. Nonprofits are tax exempt or charitable. They can operate in religious, scientific, research, or educational settings.

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About the Sectors

Food Systems & Livelihoods

Features all the components, activities, and processes related to food production, processing, safety, and access, as well as initiatives that support livelihoods and income generation for individuals and communities.


Key areas:
  • Food systems and processing
  • Food security, nutrition, and resilience
  • Livelihood support and income-generating activities

Monitoring & Evaluation

Supports initiatives that assess performance, measure results, and improve the effectiveness and accountability of projects and programs.


Key areas:
  • Project and programme monitoring
  • Mid-term and final evaluations
  • Impact and performance assessments
  • Learning, accountability, and results-based management