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Mouvement Social

Supply of Bakery and Pastry Items

Last update: Jan 29, 2026 Last update: Jan 29, 2026

Details

Location:Lebanon
Lebanon
Category:Goods
Status:Closed
Sectors:Food Systems & Livelihoods
Languages:English
Contracting authority: Mouvement Social
Funding Agency:
Nonprofit organization
Contracting authority type:NGO
Eligibility:Organisation
Budget:N/A
Date posted: Jan 29, 2026

Attachments • 1

Associated Awards

Project cycle timeline

STAGES
EARLY INTELLIGENCE
PROCUREMENT
IMPLEMENTATION
Cancelled
Status
Programming
Formulation
Approval
Forecast
Open
Closed
Shortlisted
Awarded
Evaluation

Quick summary

AI generated
Objectives: Provide snack supply services to all "Mouvement social" centers through a single procurement exerci...
Eligibility criteria: Eligible applicants: registered legal entities (companies, NGOs, social enterprises, cooperatives) and individual suppliers/sole proprietors able to supply snacks and able to present identity documentation. Sector: food/snack suppliers, catering companies, distributors and retail food service providers with capacity to serve multiple social centers. Mandatory...

Description

Call For snacks in all Mouvement social CentersFor more information, please refer to the attached TOR How to applyBids should be sent to the head office in two sealed envelopes: one for the technical proposal (legal documents, certificates, ID of the owne
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tender Background

About the Funding Agency

A nonprofit organization, also known as a non-business entity, not-for-profit organization, or nonprofit institution, is dedicated to furthering a particular social cause or advocating for a shared point of view. Nonprofits are tax exempt or charitable. They can operate in religious, scientific, research, or educational settings.

In order to see NGO opportunities on DevelopmentAid, please click here.

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About the Sectors

Food Systems & Livelihoods

Features all the components, activities, and processes related to food production, processing, safety, and access, as well as initiatives that support livelihoods and income generation for individuals and communities.


Key areas:
  • Food systems and processing
  • Food security, nutrition, and resilience
  • Livelihood support and income-generating activities
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