Food and Agriculture Organization Cuba

Food and Agriculture Organization Cuba

General
Contacts 1
Tenders 163
Grants 0
Jobs 5
Contractors 0
Pricing strategy 0
Last update: May 25, 2023 Last update: 25 May, 2023
General
Contacts1
Tenders163
Grants 0
Jobs 5
CSP 0
Contractors 0
Awards 0
Pricing strategy 0

Details

Office: Cuba
E-mail(s): fao-cu@fao.org
Contact person: RESENDE DE SOUZA, MR MARCELO
Sectors: Food Processing & Safety, Food Security, ... See more Food Processing & Safety, Food Security, Humanitarian Aid & Emergency, Poverty Reduction
Nr. of employees: 51-200
Types: Multilateral Multilateral
Status: Active

Description

Cooperation between Cuba and FAO addresses four priority areas: sustainable production of food, seed and animal feed, by strengthening the production units of the agri-food sector, improving their skills and technical infrastructure; adaptation to climate change and sustainable management of natural resources; health, quality and food safety, supporting the implementation of the National Plan in line with international standards on food safety in all production chains and agribusinesses; South-South cooperation, promoting special arrangements for technicians and experts from developing countries to work directly with farmers in host countries. Cuba is one of the countries that have provided cooperation to countries in the Caribbean, Latin America and Africa.

Country eligibility

No information available

Circumstantial eligible countries

No information available

Tender Management Modes

Financing agencies
  • FAO

  • GCF

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