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Food and Agriculture Organization of the United Nations - Azerbaijan
General
Contacts • 265
Tenders • 345
Grants • 0
Jobs • 65
Contractors • 0
Pricing strategy • 0
General
Contacts
Tenders
Grants
Jobs
Contractors
Pricing strategy
Details
Office:Azerbaijan
Linked entities:Gabon, Jamaica, France, Congo, Saudi Arabia, Sao Tome and Principe, Turkey, Romania, Equatorial Guinea, Albania, North Korea, Maldives, Bulgaria, Tunisia, Oman, Costa Rica, Moldova, Suriname, Uruguay, Fiji, UAE, Comoros, Rwanda, Algeria, Kazakhstan, Belgium, Singapore, Namibia, South Africa, Cote d'Ivoire, India, Libya, Botswana, Barbados, Nicaragua, Eswatini (Swaziland), Grenada, Saint Vincent and the Grenadines, Trinidad and Tobago, Dominican Republic, Serbia, Papua New Guinea, Peru, Togo, Argentina, Panama, Uganda, Thailand, Timor-Leste, North Macedonia, Benin, Brazil, Lesotho, UK, Paraguay, Liberia, Sri Lanka, China, Eritrea, Cape Verde, Mexico, Zambia, Vietnam, Gabon, Zimbabwe, Jordan, Tanzania, Turkey, Iraq, Ecuador, Mongolia, Burundi, Senegal, Venezuela, Indonesia, Uzbekistan, Guinea, Honduras, Ethiopia, Samoa, El Salvador, Sudan, Djibouti, South Sudan, Bhutan, Colombia, Egypt, Hungary, Guinea-Bissau, Armenia, Nepal, Iran, Cuba, Mauritania, Chile, Madagascar, Sierra Leone, Guatemala, Mali, Gambia, Kyrgyzstan, Central African Republic, Palestine / West Bank & Gaza, Morocco, Cambodia, Chad, Syria, Georgia, Burkina Faso, Switzerland, Cameroon, Philippines, Haiti, Ethiopia, Malawi, Myanmar, Bolivia, Yemen, Nigeria, Afghanistan, Lebanon, Niger, Tunisia, Dem. Rep. Congo, Somalia, Guyana, Mozambique, Tajikistan, Ghana, Italy, Laos, Egypt, Pakistan, USA, Angola, Kenya, Thailand, Bangladesh
Contact person:
Sectors: Food Processing & Safety, Food Security
Nr. of employees:51-200
Types: Multilateral
Status:
Active
Description
The Food and Agriculture Organization (FAO) is a UN-specialized body that directs global efforts to end hunger. Its mission is to achieve food security for everyone and ensure that all have constant access to sufficient high-quality food to enjoy active and healthy lives.
The FAO-Azerbaijan collaboration is based on six key areas including the expansion of women's involvement in rural organizations and income-generating initiatives for women in rural areas as a cross-cutting issue which involves assisting agriculture funding, food security, and rural development; capacity building, including agricultural education, study, and advancement; reinforcing the policy and institutional foundation for agriculture and rural development; enhancing crop, fisheries, and livestock production and ensuring sustainable, fair and productive forestry, land and water resource management.
Country eligibility
No information available
Circumstantial eligible countries
No information available
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