FAO - Food and Agriculture Organization of the United Nations Eritrea

General

Contacts •1

Tenders • 16

Grants • 0

Jobs • 1

Contractors • 0

Pricing strategy • 0

Last update: May 25, 2023 Last update: 25 May, 2023

General

Contacts•1

Tenders•16

Grants • 0

Jobs • 1

CSP • 0

Contractors • 0

Awards • 0

Pricing strategy • 0

Details

Office: Eritrea

Other offices:

Gabon, Jamaica, France, Congo, Saudi Arabia...

Gabon, Jamaica, France, Congo, Saudi Arabia, Sao Tome and Principe, Turkey, Romania, Equatorial Guinea, Albania, North Korea, Maldives, Bulgaria, Tunisia, Oman, Costa Rica, Moldova, Suriname, Uruguay, Fiji, UAE, Comoros, Rwanda, Algeria, Kazakhstan, Belgium, Singapore, Namibia, South Africa, Cote d'Ivoire, India, Libya, Botswana, Barbados, Nicaragua, Eswatini (Swaziland), Grenada, Saint Vincent and the Grenadines, Trinidad and Tobago, Dominican Republic, Serbia, Papua New Guinea, Peru, Togo, Argentina, Panama, Uganda, Thailand, Timor-Leste, North Macedonia, Benin, Brazil, Lesotho, UK, Paraguay, Liberia, Sri Lanka, China, Cape Verde, Mexico, Zambia, Vietnam, Gabon, Zimbabwe, Jordan, Tanzania, Turkey, Iraq, Ecuador, Mongolia, Burundi, Senegal, Venezuela, Indonesia, Uzbekistan, Azerbaijan, Guinea, Honduras, Ethiopia, Samoa, El Salvador, Sudan, Djibouti, South Sudan, Bhutan, Colombia, Egypt, Hungary, Guinea-Bissau, Armenia, Nepal, Iran, Cuba, Mauritania, Chile, Madagascar, Sierra Leone, Guatemala, Mali, Gambia, Kyrgyzstan, Central African Republic, Palestine / West Bank & Gaza, Morocco, Cambodia, Chad, Syria, Georgia, Burkina Faso, Switzerland, Cameroon, Philippines, Haiti, Ethiopia, Malawi, Myanmar, Bolivia, Yemen, Nigeria, Afghanistan, Lebanon, Niger, Tunisia, Dem. Rep. Congo, Somalia, Guyana, Mozambique, Tajikistan, Ghana, Italy, Laos, Egypt, Pakistan, USA, Angola, Kenya, Thailand, Bangladesh

Website: www.fao.org/countryprofiles/index/en/?iso3=ERI

E-mail(s): fao-er@fao.org

Contact person: BANCIE, MR SAEED ABUBAKAR

Sectors:

Food Processing & Safety, Food Security, ... See more

Food Processing & Safety, Food Security, Humanitarian Aid & Emergency, Poverty Reduction

Nr. of employees: 51-200

Types:

Multilateral

Status: Active

Attachments

Download all

FAO Procurement guidelines for tender preparation, evaluation and award of contract.pdf

Apr 01, 2021

FAO Final Manual 2010.doc

Apr 01, 2021

Description

The key priority areas for the cooperation between FAO and Eritrea are: Sustainable natural resources management; Value chain development of pelagic fisheries resources; Food and nutrition security, with a view to improve food security and income generation at household level; Preparedness and response to natural threats and improve resilience, involving early warning systems for migratory pests; Improved production, productivity and market access of crop and livestock, including integrated pest management, improved seed multiplication, micro-irrigation and pressurized irrigation systems, pasture development, beekeeping development, date palm multiplication through tissue culture, value chain technology demonstration and dissemination for major crops and livestock.