Food and Agriculture Organization, Subregional Office for Central Asia (Turkey)
General
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General
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Details
Office:Turkey
Other offices:Gabon, Jamaica, France, Congo, Saudi Arabia, Sao Tome and Principe, Turkey, Romania, Equatorial Guinea, Albania, North Korea, Maldives, Bulgaria, Tunisia, Oman, Costa Rica, Moldova, Suriname, Uruguay, Fiji, UAE, Comoros, Rwanda, Algeria, Kazakhstan, Belgium, Singapore, Namibia, South Africa, Cote d'Ivoire, India, Libya, Botswana, Barbados, Nicaragua, Eswatini (Swaziland), Grenada, Saint Vincent and the Grenadines, Trinidad and Tobago, Dominican Republic, Serbia, Papua New Guinea, Peru, Togo, Argentina, Panama, Uganda, Thailand, Timor-Leste, North Macedonia, Benin, Brazil, Lesotho, UK, Paraguay, Liberia, Sri Lanka, China, Eritrea, Cape Verde, Mexico, Zambia, Vietnam, Gabon, Zimbabwe, Jordan, Tanzania, Iraq, Ecuador, Mongolia, Burundi, Senegal, Venezuela, Indonesia, Uzbekistan, Azerbaijan, Guinea, Honduras, Ethiopia, Samoa, El Salvador, Sudan, Djibouti, South Sudan, Bhutan, Colombia, Egypt, Hungary, Guinea-Bissau, Armenia, Nepal, Iran, Cuba, Mauritania, Chile, Madagascar, Sierra Leone, Guatemala, Mali, Gambia, Kyrgyzstan, Central African Republic, Palestine / West Bank & Gaza, Morocco, Cambodia, Chad, Syria, Georgia, Burkina Faso, Switzerland, Cameroon, Philippines, Haiti, Ethiopia, Malawi, Myanmar, Bolivia, Yemen, Nigeria, Afghanistan, Lebanon, Niger, Tunisia, Dem. Rep. Congo, Somalia, Guyana, Mozambique, Tajikistan, Ghana, Italy, Laos, Egypt, Pakistan, USA, Angola, Kenya, Thailand, Bangladesh
Address:Ivedik Cad. No. 55, 06170 Yenimahalle Ankara
Website: www.fao.org/europe/central-asia/en/
Contact person:Project Management Unit
Phone:
+903123079500
Sectors:Agriculture, Food Security
Nr. of employees:51-200
Types:Multilateral
Status: Active
Description
Most countries in the Central Asia subregion are in transition from planned to market economies, and in the process of reforming their institutions. In general, they have high potential for developing their agricultural sectors and achieving their food security objectives.
FAO provides analysis and advice in policy reform for agriculture, land tenure and natural resources. The Organization’s technical assistance covers institution building, development of knowledge and competencies, and exchange of experience among countries facing the challenges of transition.
Country eligibility
No information available
Circumstantial eligible countries
No information available
Tender Management Modes
Financing agencies
FAO
Grant Management Modes
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